Always follow instructions from your contact person and respect hazard markings/signage on the worksite.

Areas with high risk are marked with "No Unauthorized Access" or barrier tape.

Access to the following areas must always be cleared with the area manager beforehand.

• Pickling facilities
• Paint Booth
• Test Areas
• Quay Area

Before working in our pickling facilities, safety training must be completed.

Machines, tools, and equipment often come with risks that must be managed safely and should only be used by trained personnel and by arrangement.